Napoleon 56051 – CAST IRON SAUCE PAN WITH LID

When it comes to cooking on the barbecue, some pans are too thin, some dishes are too frail, but this 2-liter, Cast Iron Saucepan with Lid is just right. Cast iron is one of the best conductors of heat, retaining it for long periods of time to ensure food stays warm. At a generous 7.5-inches (19 cm) this saucepan can easily go from making perfect sauces and sides to searing, browning, and caramelizing without trouble. Perfect for use on range burners and infrared side burners, this Cast Iron Saucepan with Lid can also be used in the barbecue or oven and then go right to the table for serving. The robust handle allows masterful control and movement. Pour your perfect gravy or au jus from the integrated easy pour spouts. No kitchen, indoors or out, is complete without a Cast Iron Saucepan with Lid